30" Double combination oven with Steam convection .Large Steam and Convection cavity at 2.8 cu. ft.Stainless steel - Flush or standard install - 3 Telescopic racks- Soft Close Hinge - Multi-point M

• Steam Oven with 17 Heating Modes: open a new door to culinary possibilities with various modes, including steam, roast, convection broil, defrost, and reheat.
• Steam and Convection Oven: moist on the inside, and a perfectly browned outside offers passionate cooks more cooking solutions – Broil, Steam, True Convection, Steam and Convection.
• Full Access® Telescopic Racks: Both ovens have three Telescopic racks that glide smoothly on ball bearings, allowing them to extend for safe, easy access while supporting the heaviest dishes.
• True Convection Oven: Convection oven with a third element, adds greater efficiency to your convection baking to cook multiple levels of sheet pans evenly.

Accessories include: Broil Pan, 1 Large Pan, 1 Small Pan, 1 Large Perforated Pan, 1 Small Perforated Pan